Morning Glory Oatmeal Bake

A warm and comforting oatmeal bake with apples, cinnamon, and a touch of maple syrup, elevated with nutmeg and toasted pecans, perfect for a family breakfast.

Ingredients

• 1.5 cups Rolled Oats
• 2 medium Apples, diced (Granny Smith or Honeycrisp recommended)
• 1.5 cups Milk (dairy or non-dairy)
• 2 large Eggs
• 1 tsp Vanilla Extract
• 1 tsp Cinnamon
• 0.25 tsp Ground Nutmeg
• 2 tbsp Maple Syrup
• 1 tsp Baking Powder
• 0.25 cup Pecans, chopped and toasted (optional)

Instructions

1. Preheat oven to 375°F (190°C).
2. In a bowl, combine all ingredients except pecans and mix well.
3. Pour into a greased 8x8 inch baking dish.
4. Sprinkle toasted pecans over the top (if using).
5. Bake for 30 minutes, or until golden brown and set.
6. Let cool slightly before serving.

Cuisine: American

Suitability:

Prep Time: 15 mins

Cook Time: 30 mins

Serving Size: 3

Meal Type: breakfast