Ham and Cabbage Salad Rolls

A light and fresh salad using ham and cabbage, rolled in lettuce leaves for a healthy lunch.

Ingredients

• 6 slices Sliced Deli Ham
• 1/4 medium head, shredded Green Cabbage
• 1 medium, shredded Carrots
• 2 tbsp Mayonnaise
• 1 tsp Dijon Mustard
• 6 large leaves Lettuce Leaves
• 1/8 tsp Salt
• 1/8 tsp Black pepper

Instructions

1. In a bowl, combine shredded cabbage, carrots, and diced ham.
2. In a small bowl, whisk together mayonnaise, Dijon mustard, salt, and pepper.
3. Pour dressing over the salad and mix well.
4. Spoon salad into lettuce leaves.
5. Roll up and serve immediately.

Cuisine: American

Suitability: gluten-free

Prep Time: 20 mins

Cook Time: 0 mins

Serving Size: 3

Meal Type: lunch