Chocolatey Kiss Peanut Butter Cookies

Chocolate Kisses atop peanut butter cookies are perfect for a party.

Ingredients

• 1/2 cup Peanut Butter
• 1 1/4 cups All-Purpose Flour
• 1/2 tsp Baking Soda
• 1/4 tsp Salt
• 12 kisses Milk Chocolate Bars
• 1/4 cup, softened Unsalted Butter
• 1/4 cup Granulated Sugar
• 1/4 cup Brown Sugar, packed
• 1/2 tsp Vanilla Extract

Instructions

1. Preheat oven to 375°F (190°C).
2. In a large bowl, cream together softened butter, peanut butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the egg and vanilla extract until well combined.
4. In a separate bowl, whisk together flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
7. Bake for 8-10 minutes, or until the edges are lightly golden brown.
8. Remove from the oven and immediately press a chocolate Kiss into the center of each cookie.
9. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Cuisine: Canadian

Suitability: vegetarian

Prep Time: 15 mins

Cook Time: 10 mins

Serving Size: 12

Meal Type: dessert