Baked Apples with Cinnamon and Oats

A simple and comforting dessert with baked apples, cinnamon, and a sprinkle of oats.

Ingredients

• 3 medium Apples
• 3 tbsp Quick Oats
• 3 tsp Butter
• 1/2 tsp Cinnamon
• 1 tbsp Brown Sugar
• 1 tsp Lemon Juice

Instructions

1. Preheat oven to 375°F (190°C).
2. Core apples and place them in a baking dish.
3. In a small bowl, combine oats, cinnamon, and brown sugar.
4. Squeeze lemon juice into apples
5. Fill each apple with oat mixture.
6. Top each apple with a teaspoon of butter.
7. Bake for 25-30 minutes, or until apples are tender.
8. Let cool slightly before serving.

Cuisine: American

Suitability: vegetarian,gluten-free (use gluten-free oats)

Prep Time: 10 mins

Cook Time: 30 mins

Serving Size: 3

Meal Type: dessert