Shrimp Stir-Fry with Noodles
Shrimp stir-fry with noodles.
Ingredients
- 1/2 package Shrimp
- 1/2 bag Mixed Vegetables
- 200 g Noodles
- 2 tbsp Soy Sauce
- 2 cloves minced Garlic
- 1 tsp Sesame Oil
Instructions
- Cook noodles according to package directions.
- Saute garlic and shrimp in sesame oil until pink.
- Add vegetables and soy sauce.
- Cook until shrimp is fully cooked and vegetables are tender.
- Serve stir-fry over noodles.
- Serve immediately.
Cuisine: Chinese
Suitability:
Prep Time: 5 mins
Cook Time: 15 mins
Serving Size: 2
Meal Type: dinner