Chicken Caesar Salad Wraps

Ingredients

• 1.5 lbs Chicken breast
• 1 head Romaine lettuce
• 1 medium Avocado
• 6 tbsp Caesar dressing (low-carb)
• 3 tbsp Parmesan cheese, freshly grated
• 6 leaves Large butter lettuce leaves
• 1 tbsp Lemon juice
• 1/2 tsp Garlic powder
• 1/4 tsp Black pepper, freshly ground

Instructions

1. Preheat grill or oven to 375°F (190°C).
2. Season chicken breast with garlic powder and black pepper.
3. Grill or bake chicken breast until cooked through (internal temperature of 165°F or 74°C). Let cool slightly and dice.
4. Wash and chop romaine lettuce.
5. Dice avocado.
6. In a bowl, combine chicken, romaine, avocado, Caesar dressing, freshly grated parmesan cheese, and lemon juice. Mix gently.
7. Spoon the mixture into large butter lettuce leaves and wrap. Serve immediately or chill for later.

Cuisine: Italian-American

Suitability: low-carb,high-protein

Prep Time: 25 mins

Cook Time: mins

Serving Size: 3

Meal Type: lunch