Elevated Berry and Yogurt Parfait with Toasted Coconut and Honey-Lime Drizzle

Ingredients

• 1 cup Olympic Yogurt (Greek)
• 1 cup, fresh and vibrant Mixed Berries (strawberries, blueberries, raspberries, blackberries)
• 1/4 cup, crumbled COMPLIMENTS Granola Bars (with Nuts and Seeds)
• 2 tablespoons Toasted Coconut Flakes
• 1/4 teaspoon Lime Zest
• 1 tablespoon (local) Honey

Instructions

1. In a small bowl, mix together local honey and lime zest to create a honey-lime drizzle. The lime zest adds a bright, citrusy note.
2. Layer Greek Olympic Yogurt and mixed berries in a tall glass or elegant bowl. Using Greek yogurt provides a creamier texture and higher protein content.
3. Sprinkle crumbled Compliments Granola Bars (with nuts and seeds) over the berries for added crunch and nutrition.
4. Top with toasted coconut flakes for a tropical twist.
5. Drizzle the honey-lime mixture evenly over the parfait.
6. Serve immediately to appreciate the fresh textures and vibrant flavors.
7. Rationale: Using Greek yogurt enhances the creaminess and protein content. A wider variety of fresh berries adds more complex flavors and visual appeal. Granola with nuts and seeds provides added texture and nutritional value. Toasted coconut flakes introduce a subtle tropical flavor and crispy texture. The honey-lime drizzle brightens the flavors and adds a gourmet touch.

Cuisine: American

Suitability:

Prep Time: mins

Cook Time: mins

Serving Size:

Meal Type: breakfast