Roasted Chicken Drumsticks with Green Beans and Garlic
Succulent roasted chicken drumsticks seasoned with garlic and herbs, paired with tender green beans.
Ingredients
- 6 Fresh Chicken Drumsticks
- 2 cups Frozen Green Beans
- 3 tbsp Olive Oil
- 3 cloves Garlic (minced)
- 1 tsp Dried Oregano
- 1/2 tsp Dried Thyme
- 1/2 tsp Salt
- 1/2 tsp Black Pepper
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, combine olive oil, minced garlic, dried oregano, dried thyme, salt, and pepper.
- Place chicken drumsticks in the bowl and toss to coat evenly with the garlic-herb mixture.
- Arrange chicken drumsticks on a baking sheet.
- Add frozen green beans to the baking sheet around the chicken, tossing them lightly with any remaining oil and seasonings.
- Bake for 35-40 minutes, or until chicken is cooked through and the juices run clear when pierced with a fork. The green beans should be tender.
- Serve immediately.
Cuisine: Italian-inspired
Suitability: gluten-free
Prep Time: 12 mins
Cook Time: 40 mins
Serving Size: 2
Meal Type: dinner