Zesty Fruit Chaat with Lemon-Mint Dressing

A refreshing medley of fruits with a tangy and minty dressing, balanced with a pinch of black salt.

Zesty Fruit Chaat with Lemon-Mint Dressing

Ingredients

Instructions

  1. Peel and chop oranges. Wash and slice strawberries and kiwi.
  2. Combine all fruits in a bowl.
  3. Finely chop mint.
  4. In a small bowl, whisk together lemon juice, chopped mint, chaat masala, and a pinch of black salt.
  5. Pour dressing over the fruit and toss gently. Ensure all pieces are coated.
  6. Serve immediately for the best flavor and texture.

Cuisine: Indian

Suitability: vegan,vegetarian

Prep Time: 10 mins

Cook Time: 0 mins

Serving Size: 2

Meal Type: breakfast